Croatia

Where to go

When visiting Croatia, Plitvice Lakes National Park is a must-see, famous for its breathtaking cascading waterfalls that create a mesmerizing landscape. The historic city of Dubrovnik enchants visitors with its stunning architecture and rich cultural heritage. For those seeking relaxation and nightlife, Hvar Island offers beautiful beaches along with a vibrant atmosphere. As the capital, Zagreb boasts a deep-rooted history reflected in its charming streets and museums. Nature lovers will be drawn to Krka National Park, another stunning locale featuring picturesque waterfalls. Lastly, the Istria region is perfect for food enthusiasts, with its quaint towns and delectable cuisine waiting to be explored. Each destination showcases the unique beauty and culture of Croatia, making it a memorable visit for all.

Croatia is renowned as one of the premier sailing destinations globally, captivating visitors with its breathtaking coastline and crystalline waters. The country boasts an impressive array of islands, each offering unique experiences for sailors and explorers alike.

What to eat

Croatian cuisine is a delightful blend of Mediterranean and continental influences, resulting in distinct culinary experiences across the country. One particular favorite of mine is štrukle, a traditional cheese dish hailing from the northern region of Zagorje. Pronounced as "shtru:kley," this dish showcases the versatility of Croatian cooking, featuring dough filled with different kinds of cheese and either cooked or baked to perfection. In Croatia, a popular culinary debate revolves around the choice between sarma and paprika, two beloved traditional dishes. Both are prepared using minced meat and require a slow cooking process, allowing the flavors to meld beautifully. Ultimately, both sarma and paprika hold a special place in Croatian cuisine, reflecting the country's rich culinary heritage and the love for hearty, home-cooked meals. In the picturesque region of Dalmatia, the traditional dish known as "poljička pogača" is a delightful flat vegetarian pie that embodies the essence of local flavors. Filled with a savory mix of Swiss chard, garlic, and parsley, this pie is expertly cooked on a hot stone, giving it a unique texture and taste. Served in slices, much like a pizza, poljička pogača is a culinary gem that is not widely available, making it a rare find for food enthusiasts.

What to wear

In Croatia, fashion reflects a blend of elegance and practicality, especially in popular tourist areas such as marinas and upscale restaurants. Locals often choose stylish and well-fitted clothing, with a penchant for elegant dresses and quality accessories that elevate their outfits. While beachwear is common along the coast, a more modest approach is favored in religious sites and finer dining establishments. During the summer months, flowing dresses and lightweight linen pants paired with statement jewelry create a chic and comfortable look, perfectly suited for exploring the beautiful landscapes of Croatia.

In Croatia, the daily fashion reflects a blend of European elegance and local influences, showcasing a style that tends to be more polished than what is often seen in America. People often opt for well-fitted clothing, with men frequently wearing tailored trousers paired with stylish shirts, while women may choose chic blouses and dresses that highlight their personal flair. Footwear is typically stylish yet practical. Accessories play a significant role in Croatian fashion, with individuals adding carefully selected pieces, such as scarves or jewelry, to complete their looks.